From the soil, to the vine, to the bottle
  • Welcome

    WildAire is a small, boutique winery specializing in Pinot Noir and Chardonnay from some of the premiere vineyards in the Willamette Valley.  Our focus is to create elegant wines that capture the essence of the site and the vintage.  The gold WildAire Triskele is the Celtic symbol for Wind, Water, and Earth. It represents our Irish heritage and our commitment to sourcing grapes from sustainable growers.

  • Latest News

    94 Points

    A whole lotta love from Wine Enthusiast on our 2014 Pinots: 94 Points – Editors’ Choice – WildAire 2014 Yates Conwill Vineyard Pinot Noir Yamhill-Carlton 93 Points – Editors’ Choice – WildAire 2014 Timothy Pinot Noir Yamhill-Carlton 92 Points – Cellar Selection – WildAire 2014 Beacon Hill Vineyard Pinot Noir Yamhill-Carlton   The written reviews will […]

    Oregon Strawberry Breakfast Cake

    With strawberries in season, now is the time to make this delicious and oh so moist cake. Of course, this can be made with any fresh fruit really but the strawberry version I had recently at a nearby Ribbon Ridge Winery was scrumptious, so much so that I asked if they’d share the recipe.  Lucky […]

    Celebrate Oregon Wine Month with a special offer from WildAire!

    Join us in kicking off Oregon Wine Month by picking up some WildAire Gewurztraminer at a friendly weather price. This “perfect for summer wine” is available in 6 packs for just $100*.  The enticing lychee nut and guava aromas bring to mind lush, floral, natural Oregon bounty. Enter promo code MAY at checkout to take advantage of […]

    Pre-Memorial Day and Memorial Day Open House weekends at the Winery

    Always a super charged event, it’s that time of year again.  Our Pre-Memorial Day and Memorial Day weekend Open Houses at WildAire will be held Saturday and Sunday, May 21-22 and 28-29 from 11am-4pm. Come see us at Beacon Hill Vineyard in Gaston. We look forward to sharing our 2014 Pinot Noirs with you.  We […]

    Hazelnut Encrusted Fried Brie Bites

    This is the perfect appetizer for a happy hour among friends.  Just douse a wedge of brie in egg, coat with nuts, and chill.  When you are ready to serve give them a quick turn in about an inch of hot canola oil.  Have WildAire’s 2014 Open Claim Vineyard Chardonnay ready to pair with them. 1 […]